Current Issue 

Published: 2025-01-03

Articles

Development of regression models for some selected physical properties of three varieties of garlic (Allium sativum Linn)

N. D. Dangora, A. S. Matori

12-22

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Exposure Pathways and Risk Assessment of soil pollution and human health: A review

A. B. Mohammed, Y. E. Bioltif, S. W. Dahiru, A. M. Babanyaya, A. B. Mustapha, A. B. Adam, M. Y. Abubakar

35-55

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Food Consumption Pattern And Health Related Quality Of Life Among Formal Caregivers In South-Eastern Nigerian Healthcare Institutions

C. Utah-Iheanyichukwu, T. T. Allison

56-64

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Nutritional Profile, Bioactive and Pharmacological Properties of Telfairia Occidentalis (Fluted Pumpkin) in Disease Prevention and Treatment– An Overview

T. A. DENDEGH

65-78

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Performance evaluation of modified cowpea (Vigna Unguiculata) decorticating machine

N. D. Dangora, A. S. Matori

79-89

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Pesticides Survey and identification of common Insecticides used for foodstuff storage in Makurdi, Benue State, Nigeria

M. A. Qrisstuberg , E. K. Ukpoko

90-98

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Preparedness for Caregiving and emotion regulation: Are they Predicators of effective Breastfeeeding Method among Nursing Mothers?

T. T. Allison, C. Utah-Iheanyichukwu

99-110

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Recent Advances in Microreactors, Membrane Reactors, and Oscillatory Flow Reactors for Process Intensification: Review

R. Pambani, U. U. Iliya, F. J. Ajeigbe, A. L. Mohammed, A. B. Adam, M. Y. Abubakar

111-128

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Establishment of a Geodetic Baseline for verification of length measurement in Federal University of Technology Minna, Nigeria

A. M. Gbedu, Y. D. Opaluwa, N. Zitta, G. Adeniyi

129-136

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Targeting Cancer Metabolism With Small Molecules: A Review

O. S. Crossdale, O. E. Adekiya, Y. M. Abubakar, A. B. Adam

137-147

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Effect of soaking time on some physiological properties of Melon, Groundnut pod and paddy Rice seeds

I. A. Mohammed, A. Gbabo, A. A. Balami, Z. D. Osunde

1-11

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Exploring Link Between Dietary Intake And Mental Well-Being In Nigerian Law Enforcement Officers: The Mediating Roles Of Religious Coping And Mindfulness

T. T. Allison, C. Utah-Iheanyichukwu, C. U. Iwuchukwu

23-34

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